I had heard good things about the food in Rome. Amazing things, in fact, and I was excited. We did Rome with two friends and this is a list of my favourite food experiences:
5. Pane, Vino & San Daniele. San Daniele is a famous type of ham from the region of San Daniele in Italy. It’s sort of like a prosciutto, with a strong, delicious flavor. So we went to Pane, Vino & San Daniele to have some of this. We ordered a bottle of red wine, two huge plates of San Daniele, and two plates of fior di latte [which, did you know, means “tears of milk”]. Trust me, it’s all you need. Simple, high-quality food is the epitome of Italian cuisine so this was such a treat.
Via della Panetteria 42.
4. Baguetteria del Fico. Near the well-known Piazza del Fico [fico means fig], this place is super charming and quaint. The interior is small and can probably seat about 6 people, but outside, next to an old car, there are a few wooden stools which we always used. You have to pick up your stuff and move out of the way if a car comes past, but it’s all part of the charm. The make sandwiches [as the name suggests] and you can choose from a variety of breads. Most options of 4-5 euros, and with combinations like prosciutto, mozzarella, and truffle paste, it’ll be some of the best sandwich money you’ve ever spent! Pistachio paste is another delicious spread, and I can highly recommend the pata negra, which is essentially a grilled Panini with thin slices of lard and balsamic vinegar. If you like Weiss beer, try a bottle of Mikkeller Belgian Tripel. Ideal for a long, lazy lunch.
Via della Fossa 12.
3. Carlo Menta is proper local. We were the only people in the entire restaurant who were not speaking Italian, and that’s always a good sign! The place is packed, I mean almost shoulder-to-shoulder dining, and there are three things not to expect here: Space; quiet; and fanciness. It’s a bustling little restaurant with honest-to-goodness, well-priced, delicious Italian food.. Marguerita pizzas are 3 euro, and you should know that a plain, good ol’ Marguerita pizza is pretty the best thing to have in Rome if it’s quality. But the best dish on their menu has got to be the Gnocchi di Carlo Menta: Perfect gnocchi with a tomato-base sauce, mussels, and baby clams. Incredible flavours, well-priced, and the cause of much order envy.
Via della Lungaretta 101.
2. Ginger was our “fancy lunch” for the trip. It was a hot, perfect summer’s day and we sat outside under the umbrellas, watching the stylish Romans go about their usual day. The interior is chic and simple but truly beautiful, and the menu is extensive: Everything from daily dishes depending on the available fresh produce to healthier options like juices and smoothies, Italian food like interesting pasta dishes and meat and cheese platters, gourmet salads – the list goes on. We had some champagne to celebrate my successful Jimmy Choo and Tiffany haul, and each enjoyed a pasta dish. The food is fresh, the décor is gorgeous, and all ‘round I think if I could have lunch at Ginger every day I would. Dishes cost less if you opt for take-away.
Via Borgognona 43/44.
1. Da Francesco. The place where all four of us had the best meal we’ve ever had. No, really. The best meal ever, in four people’s lives with a combined age of 100. Neighbour to Bar del Fico [we’re back at this piazza], you’d be forgiven for not noticing Da Francesco. Some of the reasons you should go there are that it’s central, well-priced, the staff are delightful, and it’s a lovely spot to sit outside for lunch. The main reason to go there: Truffle and buffalo mozzarella pizza. Need I say more? I don’t think so. It was incredible. It was mind-blowingly delicious, and I pine for it daily. Truth be told I don’t have the words to explain how good this pizza was, so go there and experience it for yourself. And bring me a slice, will you?
Piazza del Fico, 29.